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Understanding the Medicinal Properties of Reishi Mushrooms

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When it comes to holistic health and wellness, it’s hard to ignore the mounting evidence supporting the use of adaptogenic herbs and medicinal mushrooms. Among the most revered and researched of these mushrooms is the reishi mushroom, also known as Ganoderma lucidum. With a history deeply rooted in ancient Chinese medicine, reishi mushrooms have continued to capture the attention of scientists and health enthusiasts alike due to their remarkable medicinal properties and potential health benefits.

What Are Reishi Mushrooms?

First, let’s take a closer look at reishi mushrooms and where they come from. Reishi mushrooms are a type of fungus that grows on the decaying logs and stumps of various hardwood trees. These mushrooms are distinctively characterized by their reddish-brown caps and woody texture. While they have been a staple in traditional Chinese medicine for over 2,000 years, reishi mushrooms gained wider recognition in the Western world in the late 20th century, largely due to the increasing interest in natural medicine and remedies.

Medicinal Compounds in Reishi Mushrooms

The potency of reishi mushrooms lies in their rich array of bioactive compounds, which contribute to their impressive health-promoting properties. Some of the key compounds found in reishi mushrooms include:

  1. β-Glucans: Reishi mushrooms contain high levels of β-glucans (beta glucans), which are polysaccharides known for their immune-balancing and anti-inflammatory effects. These compounds play a crucial role in supporting the body’s immune system and promoting overall health.
  2. Triterpenes: Reishi mushrooms are also abundant in triterpenes, particularly ganoderic acids, which are responsible for the mushrooms’ adaptogenic and anti-tumour properties. Triterpenes have been the focus of numerous studies for their potential to combat cancer and reduce the risk of tumour growth.
  3. Polysaccharides: Apart from β-glucans, reishi mushrooms contain other polysaccharides that exhibit antioxidant and immune-regulating properties. These compounds help protect cells from oxidative damage and support the body’s defence mechanisms against infections and diseases.
  4. Lingzhi-8: One specific compound found in reishi mushrooms is a unique polysaccharide peptide complex called Lingzhi-8. This compound has been shown to have immunomodulating effects, contributing to the mushrooms’ ability to regulate immune function and promote overall well-being.

Medicinal Properties of Reishi Mushrooms

The diverse array of bioactive compounds in reishi mushrooms gives rise to a wide range of potential health benefits. Some of the most notable medicinal properties of reishi mushrooms include:

  1. Immune Support: Reishi mushrooms are renowned for their ability to either boost immune function to fight off infections and strengthen the body’s natural defences, or to calm an over-reactive immune system response, as is the case for allergies and autoimmune disorders. This is called immunomodulation.
  2. Anti-Inflammatory Effects: The anti-inflammatory properties of reishi mushrooms can help alleviate symptoms associated with inflammatory conditions such as arthritis and allergies.
  3. Stress Reduction: As adaptogens, reishi mushrooms can help the body adapt to stress, promoting a sense of calm and mental well-being without causing drowsiness.
  4. Antioxidant Protection: The powerful antioxidant compounds in reishi mushrooms help neutralize free radicals and protect cells from oxidative damage, thereby reducing the risk of chronic diseases.
  5. Liver Health: Reishi mushrooms have been shown to support liver function and aid in detoxification, making them beneficial for overall liver health.

The medicinal properties of reishi mushrooms are vast and well-supported by scientific research. From immune support to stress reduction and beyond, these remarkable fungi offer a wealth of health benefits that deserve our attention. As our understanding of holistic health continues to evolve, reishi mushrooms stand out as a shining example of nature’s ability to provide powerful remedies for the body and mind.

How to Benefit from Reishi’s Medicinal Compounds

Because some of reishi mushroom’s medicinal compounds are very bitter in flavour, and since the skin of the mushroom is hard and chitinous, they don’t make the best culinary mushroom. They are more commonly consumed in supplement format, but of course the quality of the starting ingredient and the way that it is processed become vitally important. Some of the compounds are found only in the fruiting body (the stem and cap) of the mushroom. Reishi mushroom supplements that only contain the mycelium (root-like parts) will be missing some of the key compounds.

Look for a high-quality, concentrated reishi supplement that includes the fruiting body. Take it with vitamin C-rich foods or a vitamin C supplement to improve your body’s ability to absorb the beneficial compounds. Because reishi is an adaptogen, it is generally safe to take regularly, but if you have complex health issues or are taking medications, you are best to consult with a regulated health professional.

By harnessing the incredible bioactive compounds within reishi mushrooms, we can tap into their potential to promote vitality, resilience, and overall well-being.

What is Red Reishi?

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As we continue the conversation on immune boosting, I’d like to also introduce an prestigious adaptogenic herb that has been used for centuries in TCM as a tonic, the Reishi mushroom. Due to its scarcity in the wild, it is traditionally referred to as the “divine herb”, and folktales of its immortality were widespread. According to classical texts, Reishi is divided into five different types, each colour resembling one of the five elements. I will cover Red Reishi in this post as it is most commonly used today:

Red reishi tastes bitter and is neutral in property, with the following functions:

Releases chest stagnation & benefits heart Qi – It’s red colour and bitter taste determines its benefits in the heart, and replenishing the emperor organ’s Qi will improve circulation in the cardiopulmonary system, hence unblocking any stagnation. Studies have also shown reishi’s benefits in treating respiratory and cardiovascular illnesses.

Tonifies middle & benefits essence – By tonifying Qi in the middle jiao and replenishing the body’s essence, this allows the herb to replenish all the vital organs responsible for our immunity. This function is also reflected in the fact that the beta glucans in reishi act as a prime immunostimulant to prevent infections, and that its adaptogenic qualities aid in battling fatigue.

Calms mind & increases wisdom – Last but not least, reishi is well known for its stress alleviating properties, which is illustrated in this function. Moreover, the herb is shown to be effective in preventing memory loss in Alzheimer’s as well as treating depression.

Six Amazing Health Benefits of Red Reishi

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For centuries, medical practitioners in East Asia have used reishi mushroom because of this its long list of therapeutic pluses. But only recently has awareness about this highly revered superfood reached the shores of the western world. So, why is red reishi gaining so much popularity around the globe? Today, we want to dive a little deeper into the amazing health benefits of this miraculous medicinal mushroom.

Increase calm and reduce anxiety

In Traditional Chinese Medicine (TCM), reishi is known as ling zhi, or the “herb of spiritual potency.” When a person feels anxious, depressed, manic, or agitated, or suffers from a mental illness, TCM practitioners may describe this as the spirit or “Shen” being out of balance.

Reishi is categorized in its materia medica of herbal medicines as an herb that helps “calm the Shen.” As such, it can help calm the nervous system during times of stress, without causing sleepiness. So, you can still go ahead with operating large machinery (e.g. driving) when you take reishi, unlike some sedative herbs. In fact, reishi mushrooms are also considered “Qi tonics,” loosely meaning they can improve energy.

Stress comes in a number of forms. It includes physical stressors like extremes in temperature, lack of nutrients, insufficient restorative sleep, infection, or disease. Stressors can also be mental and emotional ones like loss of a loved one, loneliness, fear, worry, anger, frustration, being overwhelmed, depression, and more. It is no wonder why this medical mushroom is the go-to tonic in TCM.

Boost the immune system

No matter the time of year, colds and flus are always a concern. One of the most beneficial effects of consuming reishi mushroom is its ability to support the immune system. The beta glucans, compounds found in this holistic herb, have been shown to promote a healthy immune response to fend off diseases and infections.

Fight off cancer

While so much surrounding the cause of cancer remains a mystery, fortunately, great strides have been made in treatment options, including reishi mushrooms. Studies have shown that including reishi mushroom supplementation renders conventional chemotherapy and radiation therapy treatments more effective at killing cancer cells. 3 Furthermore, the study groups who received reishi reported that their quality of life after these powerful conventional cancer treatments was higher than the control group who did not receive reishi during their treatments.

Further studies have shown promise with inhibiting the growth of cancer cell lines, potentially preventing cancer from developing. 2,6 Thus, reishi mushroom may be helpful as both a supportive therapy and also a preventative one for cancer.

Promote liver health

The liver plays a crucial role in eliminating toxins. So, if you want to ensure your liver is working in peak performance, consider giving reishi a try. Studies have demonstrated that triterpenes found in reishi has been shown to prevent free radical damage and support healthy liver function. 6

Keep allergies at bay

If you are looking for a more natural way to manage allergies, take reishi. Studies have revealed that the compounds found in Japanese red reishi are an effective treatment for allergies 5 and other respiratory ailments. Researchers also detected that the ganoderic acids found in this herb act as a natural antihistamine.

Reduce cardiovascular risks

Did you know that reishi mushrooms can help lower blood pressure? The ganoderic acid in reishi is responsible for a variety of heart health benefits, from decreasing high blood pressure 4 and reducing excessive cholesterol levels to lowering the risk of dangerous blood clotting. There is also evidence to suggest that this mushroom can improve blood flow and reduce plaque build-up on artery walls. 1

Choosing Reishi Supplements

When it comes to reishi mushrooms, the advantages of using this natural medicinal wonder are far too many to ignore. But it’s equally important to make sure you are getting a quality product with the medicinal compounds that your body can use.

  1. Firstly, if you are only getting the mycelium (root-like structure) found in some reishi supplements, you are missing out on the ganoderic acids and other useful compounds found in the fruiting body (cap and stem).
  2. Second, if you are getting a supplement that has only ground up the mushroom and is not an extraction, then you are unlikely to be able to absorb many of the important compounds, and those compounds are also not going to be in sufficient quantities to have true medicinal value.
  3. Third, a quality reishi mushroom is one that is grown cleanly in a high-nutrition foundation and allowed to sufficiently mature.